A rare, full-bodied dark roast blend from handpicked Brazil, El Salvador & India beans. Experience smooth caramel sweetness and rich dark chocolate notes with muted acidity. Ethically sourced, perfectly crafted for bold espressos and creamy milk coffees. Limited edition luxury in every cup.
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Soft. Radiant. Handcrafted. From the misty hills of Medellín comes Astréa—a supremo-grade Colombian coffee kissed with creamy milk chocolate, gentle nuttiness, and a refined sweetness. Grown with heritage, harvested with heart.
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Inspired by Jamaica Blue Mountain, this mellow blend of Brazil & El Salvador Arabica beans offers smooth notes of honey and ripe plums. Balanced, sweet, and serene — perfect for light espressos, calming lattes, and easy-drinking filter coffee. A gentle, limited-edition indulgence.
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Winey fruit meets heirloom elegance. Grown on just six farms in Ethiopia’s highlands—this rare single origin delivers a bright, bold, and deeply soulful sip.
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A luxurious blend of Brazil, Costa Rica & Indonesia Arabica beans. Bright berry and stone fruit aromas with sweet vanilla and milk chocolate notes. Smooth, mellow, and vibrant — GOLD is your go-to for complex espresso and elegant milk-based coffee. Limited edition, small-batch sophistication.
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– For the Bold & Refined 🔥 Bold Espresso. Velvet Smooth. Unapologetically Premium.This isn’t for everyone. It’s for those who crave depth, character, and a...
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A bold, smooth Arabica blend from Guatemala & Brazil. Rich pecan, toffee, and milk chocolate notes meet silky acidity and maple sweetness. Crafted for adventurous palates who crave full-bodied espresso and creamy milk-based brews.
| Limited Roast |
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